We went on a little road trip this morning out to McLaren Vale, one of Australia's most highly regarded wine regions; and also with a reputation as a culinary mecca.
It was such a beautiful morning, and even though it's winter/spring here now, so not many flowers nor greenery; it was a very nice drive across the vaste wine fields.
We did an express wine-tour, that is - we stopped at only one wine cellar (we were a bit short for time), at the Wirra Wirra Vineyards. 'Wirra wirra' is an aboriginal name meaning "amongst the gum trees".
They showcases their wines in this stunning cellar door:
We tasted a little bit of everything, muscats, whites, reds and stickies:
I didn't end up buying any though, as neither their whites or reds were quite what I was after. I liked the stickie and really liked the muscato wine, but unfortunately the latter only came in a 500ml bottle. As you know I can bring 2 bottles back in when I get back home, but I ain't wasting my allowance on anything else than full-size ones!
You could spit it out if f.e you were driving, like Nina:
But I wasn't letting any of it go to waste! :)